Kick back and enjoy the weekend!
Ingredients
- 2 1/2 cups light rum
- 3/4 cup fresh lime juice
- 3/4 cup fresh key lime juice
- 3/4 to 1 cup confectioners' sugar
- 3 3/4 cups club soda
- 10 large sprigs fresh mint, about 4 to 6 leaves each
- Crushed ice
- Key lime wedges, for garnish
Directions
- In a large pitcher, combine rum, lime juices, and sugar. Stir until sugar has dissolved. Stir in club soda.
- Place mint springs in each of 10 glasses. Using the back of a spoon, crush mint leaves.
- Add crushed ice to glasses. Divide rum mixture between glasses. Garnish with lime wedges. Serve immediately.Thank you Martha,
Ummm yum! I'll take a few:-)
ReplyDeleteEnjoy your weekend hun!