Friday, May 27, 2011

Mojito Time

Kick back and enjoy the weekend!


  • 2 1/2 cups light rum
  • 3/4 cup fresh lime juice
  • 3/4 cup fresh key lime juice
  • 3/4 to 1 cup confectioners' sugar
  • 3 3/4 cups club soda
  • 10 large sprigs fresh mint, about 4 to 6 leaves each
  • Crushed ice
  • Key lime wedges, for garnish


  1. In a large pitcher, combine rum, lime juices, and sugar. Stir until sugar has dissolved. Stir in club soda.
  2. Place mint springs in each of 10 glasses. Using the back of a spoon, crush mint leaves.
  3. Add crushed ice to glasses. Divide rum mixture between glasses. Garnish with lime wedges. Serve immediately.
    Thank you Martha, 

1 comment:

  1. Ummm yum! I'll take a few:-)

    Enjoy your weekend hun!


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